Communal Kitchen Rules & Guidelines

To keep the communal kitchen clean, safe, and pleasant space for everyone, please follow these guidelines.

1. Hours of Operation

• Opening hours: 6:00 AM - 10:00 PM
• Please do not use the kitchen during non-operating hours to avoid disturbing other residents.

2. Cleanliness: User’s Responsibility

• Clean Up Immediately: Users are required to clean up immediately after cooking and eating.
• Wash & Store: Wash, dry, and put away all dishes, cookware, and utensils.
• Wipe Surfaces: Wipe down all countertops, stovetops, appliances, and any spills on the floor.
• Trash & Recycling: Dispose of all food scraps and garbage in the designated bins. Make sure lids are closed to prevent pests and odors.

3. Safety First

• Cooking: NEVER leave cooking unattended.
• Prohibited Items:
  • NO open flames (e.g., gas burners, alcohol stoves, charcoal).
  • NO personal extension cords.
  • NO cooking in dorm rooms.
• Appliances:
  • Only use the approved kitchen appliances provided (electric stove, microwave, oven, electric pot).
  • Please use the designated outlets for high-power appliances.
• Emergencies: If you notice any safety issues (e.g., sparking wires, smoke, strange smells), report them to the dormitory staff immediately.
• Consequences: Creating a fire risk or violating safety rules will result in disciplinary action, up to and including dormitory eviction.

4. Food Storage & Personal Items

• Label Everything: All personal food items in the refrigerator must be clearly labeled with your Name and Room Number.
• Monthly Clean-Out: The refrigerator is cleaned out regularly each month on the announced date. Unlabeled or expired items will be discarded without notice.

5. Maintenance & Repairs

• If an appliance is not working correctly, please submit a repair request online or scan the QR code.

https://forms.gle/Z5aZT1MSwDMXDPJF6

6. Violations

• All rules will be enforced in accordance with the "Guidelines on Management of Student Dormitory".

Thank you for your cooperation in keeping our kitchen a great place for everyone!